For All Saints' Day... Coca de Esclata-sangs (Saffron Milk Cap Mushrooms)
Saturday 24 Oct at 11:00
until Saturday 24 Oct at 12:00
Pla des Monestir, 9, 07701 Maó, Illes Balears, Spain, Maó
* The information about this event may not be accurate. We recommend verifying it with the organiser before attending.
Location
MUSEU DE MENORCA
About the event
The Museu de Menorca presents a gastronomic workshop on preparing coca de esclata-sangs (saffron milk cap mushrooms), led by Rosa Rotger. This activity is part of the All Saints' Day celebrations and will take place on Saturday, October 24th at 11:00 AM. Attendees will learn to make this traditional dish, discovering secrets to enhance the flavor of the mushrooms. It's an opportunity to enjoy autumn through cooking, reviving old recipes, and sharing with other food lovers. The 1.5-hour workshop celebrates Menorcan culinary culture and fosters a connection with local traditions. Admission is free.
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